Hearth 71

Hours:
5 p.m. to 11 p.m.

 

Funky and spirited, Hearth 71 is a celebration of open-fire cooking, craft beer and rock ‘n’ roll. With greatest hits as the soundtrack to the meal, the experience unfolds circled around a blazing fire which features locally sourced, rustic dishes such as artisanal charcuterie boards, seasonal salads and large format plates such as oven-roasted Amish chicken with honey butter biscuits, b&b pickles and braised greens, along a local favorite, fried walleye with cornmeal crust, bacon potato salad and brussels sprout slaw.

Location:

Level 3, Floor 71